arva Summer Supper Club
Saturday 3rd of August 2019, 11.30am-2.30pm
Abisola Omole, creative director of arva and Adeola Omole, founder of Dee’s Basement would like to invite you to their series of modern summer supper clubs, to celebrate the launch of contemporary lifestyle brand, arva.
Bringing together members of our growing community, guests will enjoy a menu filled with bright, seasonal flavours, accompanied by light, summery drinks in a relaxed design led setting.
The sessions include a three-course meal, designed by us and made using fresh, local ingredients. Each part of the arva experience is considered, from the flavour pairings to the music to the tableware.
With just 10 seats available per session, their intimate nature, means you’ll enjoy our hospitality & personal touches even more. Food is served family style, to encourage conversation & to ensure you get to try everything on our menu.
Situated in our East London Studio, you’ll be free to walk around & explore during courses, checking out our book & furniture collection as well as receiving an insight into where we develop our products & ideas.
We currently have just 4 sessions scheduled to take place this summer. Alongside these, we have other dates this summer, where we can host an exclusive brunch for you & nine of your chosen guests. Personal touches & changes are possible if you’re booking an session out exclusively. Just get in touch with your preferred dates/details & we’ll let you know the availability.
served with a fresh Tomato Relish
Butter croissant filled with a Sicilian Lemon & Orange Blossom Crème fraîche
Butter croissant served with a pistachio or raspberry dusting
served with Strawberry Conserve or Bitter Orange Marmalade
Sweet Corn Fritters served with an Ancho Aioli
sweet corn, peppers & spring onions fritters, ancho pepper aioli
Sausages & Peppers*
sausages, peppers, tomatoes
Crispy Okra Salad tossed in truffle Salt
okra, red peppers, rocket, spinach, red peppers, radish
Salt Roasted baby Potatoes
Heirloom Tomato Salad drizzled with Toasted Sesame Oil
Seared Parma Ham
served with a fresh Tomato relish
tomatoes, red onions & chilli
Banana & Dark Chocolate bread
Raspberry & Coconut bread *
A brûléed citrus fruit salad
served with Vanilla or Chocolate ice-cream *
* vegan or gluten free choices are available, get in touch, ahead of your booking for the seasonal alternative.
A shot of Apple & Celery Juice
with an optional drop of CBD oil
Yuzu & Pear Spritz
Violet & Raspberry Spritz
(available in alcoholic & non-alcoholic versions)
A selection of moon milks
Still & sparkling water are available throughout your meal
LOCATION: Studio Arva, Pexor House, Staffa Road, E10 7PY
TICKETS/RESERVATIONS: £65 per person for three courses with drink pairings for each course. The price grants you unlimited drinks (alcoholic & soft) during the main course.
Please note that all tickets are non-refundable and are in GBP.
BOOKING: Booking is essential, please book online below. For further information please email us on firstname.lastname@example.org
INFORMATION: We may be able to accommodate dietary requirements; please contact us at least 7 days before your reservation for confirmation. Slight seasonal changes may occur, your exact menu will be sent 3 days prior to your reservation.